A whimsical, rich, and fluffy treat inspired by choux à la crème pastry and chouchou, a term of endearment similar to “darling” from Alissa’s French upbringing.

Top: Citrus Peel, Fresh Cream
Middle: Vanilla Beans, Fleur de Sel Caramel
Bottom: Sandalwood, Cocoa, Mocha

50 ml